ProFume in the Food Manufacturing Industry
In an industry where production continues 24/7 and any extended shutdown carries a direct cost to the manufacturer, you want any pest problem solved as quickly and easily as possible . Since a product recall due to food born illness is even costlier for both reputation and brand trust, the solution has to be effective too! ProFume in the food manufacturing industry has proven both efficient and effective.
A Case Account: Food Production Facility with sensitive equipment
A particular food production facility was infested with commodity pests and no conventional pest control application had been successful against these. Pest infestation IN the machines proved problematic. The residual action of usual pest control products negated their use in a facility producing food! The facility had a 24/7 operation schedule and could not afford any extended shut down period.
Fumigation Protocols
Overnight fumigation was undertaken with ProFume.
Fumigation commenced at 16:00.
Aeration was done at 6:00 the following morning
The site was handed back at 9:00
